The KILIA Fine CUT is a machine from the newest generation for finest cutting and emulsifying of meat products. Depending on product and process, the throughput capacity lies between 1.000 and 6.000 kg / h. The special design of the massive stainless steel machine offers quiet running and easy cleaning. Also maintenance is made easy by the large fitting apertures. The novel, contact-free cutting head is positioned vertically and allows an extremely long service life. The special knife construction eliminates the pressure increase between first and second cutting step, so that raw material is not damaged and the temperature increase is very low. With 100 000 cuts per 1 second the system reaches so far unknown results, while there is no abrasion on the cutting head elements. This allows finest possible cutting of meat and also the production of rind emulsion.